Louisiana Crab Dip

Ingredients

Instructions

Saute onion, celery, and garlic in butter over medium-high heat until softened.

Stir in remaining ingredients and place in a small casserole dish.

Cook in a 350 degree oven for 25 minutes or until lightly browned on top.

Top with additional sliced green onions.

Serve with choice of dippers and additional hot sauce.